12 December 2020

Sustainability Blog Sustainable livestock 5.3 Sustainable livestock farming   According to research from Savory, it will even be counterproductive to eliminate all livestock farming. It will be better to use managed grazing methods to restore grasslands and decrease atmospheric CO2 levels. Restoring grasslands stores CO2 from the air into plant material. Grazing livestock, usually not […]

Sustainability Blog Change our diet 5.1 Change our diet   Agriculture contributes to about 16% of the total greenhouse gas emission. Depending on which study to believe, if we would all go completely vegan we might save about 23% to 70% of greenhouse gas emission from our current food supply. This is between 3.68% to